Saya bisa menyaksikan bagaimana Masyarakat saling berinteraksi satu sama lain.
Famously, Popiah is dished up at Stall 17 of.
I usually pre-order before my Penang arrival and I assure you this is the best way to eat traditional Penang tau sar biscuits.
A bowl from this stall typically consists of shaved ice, gula melaka, jelly-like noodles, coconut milk and caramelised palm sugar.
The only drawback here is that some hawkers provide their own tables and you are not allowed to sit at their tables unless you buy their food.